Style
Red    Full body 

 Light body
 
 
	Class
	AOC Saint Émilion Grand Cru
 
	Grapes
	Merlot 50%, Cabernet Franc 50%
 
	Notes on Production
	Located at the gates of Saint Emilion on the limestone rock.
 
	Tasting Notes
	Full of finesse with floral and slightly spicy notes on the nose. The structure is complex and subtle with great elegance.
 
	Serving Temperature
	18-20℃
 
	Food Pairing
	ビーフステーキ、ジビエとキノコを使った赤ワインソースなど
 
	Notes
	サンテミリオン プルミエ・グラン・クリュ・クラッセのChateau Clos Fourtetの隣に位置し土壌に恵まれています。
 
	Awards
	JAMES SUCKLING = 91-92/100  BETTANE/DESSEAUVE = 16.50/20
 
	Price
	750ml  ¥17,000  (Tax included:¥18,700)