Style
Red Full body
Light body
Class
AOP Bordeaux Supérieur
Notes on Production
Vinified, aged and bottled without sulfite added .Traditional fermentation in stainless steel tanks with temperature control.
Tasting Notes
The nose with its aromas of fresh ripe, strawberry wood and slightly liquorice is of a perfect purity. The attack is powerful with an aromatic black currant and blueberries slightly peppered; the mouth is dense and full.
Serving Temperature
15-17℃
Price
750ml ￥2,600