Style
Sparkling Dry

Sweet
Class
AOC Champagne Premier Cru Vrigny
Grapes
Pinot Noir 50%, Chardonnay 50%
Notes on Production
Native ferments, noadded sulfur, 10 months in foudre. Over 3 years on the lees in bottle.
Tasting Notes
Fleshy brut nature, soothing yet stimulating. Has taste while remaining digestible.
Food Pairing
最高の食前酒、さまざまなナチュラルチーズとともに
Notes
Organic production, biodynamic conversion.
Price
750ml ¥16,000 (Tax included:¥17,600)