Style
Red Full body
Light body
Grapes
Merlot , Cabernet Sauvignon
Notes on Production
Granite soil. Malolactic fermentation. Maturation at controlled temperature in stainless tanks.
Tasting Notes
Wine with excellent structural qualities, full, robust, rich colour. It presents a ruby red colour tending to garnet with ageing. Intense, vinous, a little 'grassy, youth reminiscent of raspberry.
Food Pairing
Poultry,red meats or salami. fryed fish.
Notes
Giaj is located in a commune named Annone Veneto within Lison Pramaggiore.
Price
750ml ￥1,800