Style
White Dry

Sweet
Class
IGP Terre Siciliane
Price
3000ml ¥5,190 (Tax included:¥5,709)
Notes on Production
Spontaneous fermentation on the skins. Aged for 6 months on the fine lees in stainless steel
tank. Malolactic fermentation, unfined.
Tasting Notes
An aromatic and fresh expression of Catarratto with notes of lemon, wild flowers and Mediterranean rosemary, medium bodied.
Notes
Vegan wineThe packaging has been drawned by the family's children.